The Whole Farm – Capretto (young goat), Chicken, Beef and Pork Chorizo slow braised with fresh herbs and served with a Mediterranean Cous Cous and cannellini bean salsa. One serve $15.00

Vegetarian option – Cous Cous and Sauteed Vegetables served with fresh herb pesto and cherry tomatoes. One Serve $10.00 Please advise when booking if you require this option.

Place an order before 10 am Wednesday for pickup

between 11.30 am and 1 pm.  Ph 0477 066 093

If it is to eat at a later time, ie dinner, please let us know when booking.