Lunch Friday 5th August

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Homemade spinach and ricotta ravioli served with a delicate porcini and champignon cream sauce, finished with a little cracked pepper and parmesan.  One Serve $12.50

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Place an order before 10 am Friday for pickup

between 11.30 am and 1 pm.  Ph 0477 066 093

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If it is to eat at a later time, ie dinner, please let us know when booking.

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Thanks

Romano